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Hospitality and Catering
Gain real industry experience through placements with top North East restaurants like Dobson and Parnell and Blackfriars, boosting your skills and future career prospects.
ABOUT THE SUBJECT
As part of our Hospitality degrees, you’ll have the opportunity to work with some of the North East’s leading restaurants, including Dobson and Parnell and Blackfriars. These partnerships provide valuable work placements and real industry experience, helping you build professional skills, connections and enhanced career prospects within the hospitality sector.
FdA Culinary Arts
Are you are an aspiring chef or looking to pursue a career in hospitality management or food development? This could be the course for you!
Length:
2 years
Study:
Full-Time
Start Date:
7th September 2026
Location:
Rye Hill Campus
FdA Culinary Arts (Part-Time)
Are you an aspiring chef? Do you love to experiment and get creative with food? This part-time culinary arts degree can help you pursue a career in hospitality management or food development.
Length:
4 years
Study:
Part-Time
Start Date:
7th September 2026
Location:
Rye Hill Campus
BA (Hons) Culinary Arts Management (Top-Up)
Further your career in hospitality management or food development and develop the skills you need to manage and control kitchen and restaurant teams.
Length:
1 year
Study:
Full-Time
Start Date:
7th September 2026
Location:
Rye Hill Campus